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Blue Cheese Pasta with Spinach
We spent Valentine’s Day doing the things we normally do. Soccer game. Laundry. Eating. Food coma induced naps. This is the life. We ate at Por Que No? Taqueria for tacos, red beers, chips and guac and...
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Mexican Alambre
The Mexican market by our house upped it’s game tenfold. The new management is transforming this small corner store into a legit market. The meat counter alone is enough reason to go. Cactus being the...
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Bánh Mì Hot Dog
The grill was in full effect this weekend. Back-to-back 100 degree days will force you outside. We’re some of the lucky souls with air conditioning, but when it’s that hot, it struggles. Nothing says...
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Vietnamese Beef Stew
Man. I cannot begin to describe how good this recipe smells. If you’re at all a fan of Vietnamese food. Make this. Make this now. I remember thinking that I don’t care if it even tastes good. That...
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Pasta Bolognese
I made this entire pot of bolognese for myself. Me, myself, and I [and maybe a little bit to Roma] could be found often eating it off plates, bowls, at the kitchen counter, straight out of the pan, in...
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Chimichurri and a Charred Broccoli Salad
This is unbelievably easy. I’ve always wanted to make chimichurri. I don’t eat it that often, but I love it every time I do, and I’ve heard it’s easy. It is easy. It is delicious. It’s hard not to...
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Steak with Spring Vegetables and a Spicy Mustard Sauce
I think about this dish often. Good god. It has all of the things I love. Peas are a weakness. I eat them frozen, straight from the bag in the freezer. It’s like that. Mustard is my favorite condiment....
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Roasted Hatch Green Chile Cheeseburgers
To say we’ve been eating a lot of roasted Hatch chiles lately is an understatement. We split an order from Los Roast with a buddy, and while we could have frozen them, it just seemed unnecessary....
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Beef and Vegetable Stuffed Peppers
These had so much promise but ended up being a little bland. I’m going to blame it on buying off-brand canned tomatoes [what was I thinking?] and going with ground beef. I haven’t had a stuffed pepper...
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Crispy Sesame Beef
File this under things Andrew loved but I only liked. Glazey sauces are really not my favorite thing. Neither is pan-frying. I had ghee everywhere before the night was over. I thought I had ruined my...
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